Whiskey Red’s Menu
Whiskey Red’s is a standout destination in Marina Del Rey that elegantly merges a casual atmosphere with upscale New American and seafood cuisine. This veteran-owned venue boasts a diverse menu that caters to all palates, featuring highlights like the Crab Cake Benedict and the decadent Fried Chicken and Waffles, both sure to elevate your brunch experience. The thoughtful addition of vegan options and a unique Double Dipped French Toast showcases their commitment to inclusivity while still delivering bold flavors.
The restaurant offers a warm, accessible environment, complete with outdoor seating and modern utilities like QR code menus and a robust takeout service. Whether you're dining with family or friends, Whiskey Red's is a perfect choice for any gathering. Plus, amenities like free Wi-Fi, happy hour specials, and a full bar amplify the experience, ensuring that your visit is both enjoyable and memorable.
BOTTLE OF CHAMPAGNE
WATERMELON LIME
TANGERINE GINGER
PINEAPPLE PEACH
CLASSIC ORANGE
NEW ENGLAND CLAM CHOWDER
LUMP CRAB & SHRIMP CAKE
Grilled Sweet Corn, Mixed Peppers, Chipotle and Ginger Aioli, Fresh Chives
FIRECRACKER SHRIMP
House-Made Beer Battered Shrimp, Coleslaw, Thai Chili, Sriracha Aioli
FRIED CALAMARI
Tempura Peppers and Onions, Citrus Buffalo Aioli
GARLIC BUTTER GRILLED OYSTERS
Parsley, Parmesan Cheese, Toasted Breadcrumbs
CRISPY BRUSSELS SPROUTS
Thai Chili Glaze, Young Coconut, Basil, Mint
STARTERS
RAW BAR
SHRIMP COCKTAIL
Citrus Poached Shrimp, Ancho Chili Cocktail Sauce, Lemon
SALMON TARTARE
Nikkei Soy Sauce, Citrus Avocado, Edamame Smash, Pickled Fresno Peppers
CHILLED SEASONAL OYSTERS
Half Dozen, Ancho Chili Cocktail Sauce, Champagne Mignonette
CLASSIC CAESAR SALAD
Shaved Parmesan, Garlic Roasted Croutons, Crisp Capers
SMOKED TOMATO SALAD
Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette
WEDGE
Iceberg, Blue Cheese, Radish, Cherry Tomato, Pickled Shallots, Applewood Bacon
GREENS
SIGNATURE BENNYS
CLASSIC EGG BENEDICT
Poached Egg, Brioche Toast, Hollandaise
CRAB CAKE BENEDICT
Lump Crab & Shrimp, Brioche Toast, Chipotle Hollandaise
PRIME HANGAR BENEDICT
Corn-fed beef, Brioche Toast, Hollandaise
FRIED CHICKEN AND WAFFLES
Crispy Chicken, Honey Roasted Sriracha Glaze, Belgian Waffle, Smoked Maple Syrup
DOUBLE DIPPED FRENCH TOAST
Fluffy Thick-Cut Brioche, Cognac Roasted Golden Apples, Nutella, Spiced Maple Syrup
BRUNCHY SMASH BURGER
Double Patty, Tabasco Aioli, Fried Egg, Applewood Smoked Bacon, Crispy Fries
BUTTER POACHED LOBSTER ROLL
Herb Poached Lobster and Shrimp, New England Style Bun, Lime & Celery Aioli, Crispy Fries
GRILLED CHICKEN SANDWICH
Garlic Aioli, Lettuce, Tomato, Red Onion, Applewood Bacon, Crispy Fries
FIRECRACKER SHRIMP ROLL
House-Made Beer Battered Shrimp, Coleslaw, New England Style Bun, Thai Chili, Sriracha Aioli, Crispy Fries
WILD MUSHROOM PAPPARDELLE PASTA
Roasted Wild Mushrooms, Truffle Whipped Ricotta, Basil
BRUNCHY TYPES OF THINGS
BRUNCH PLATTER OF TWO
BRUNCH PLATTER OF TWO
Classic Eggs Benedict, Belgian Waffle, Grilled 12 oz Ribeye, 1/2 Pound of Snow Crab Legs, Applewood Smoked Bacon, Chicken Apple Sausage, Fingerling Smash
TWO EGGS ANY STYLE
CHICKEN APPLE SAUSAGE
APPLEWOOD SMOKED BACON
TRUFFLE BUTTER & PARMESAN FRIES
Roasted Garlic Aioli
BELGIAN WAFFLE
Whipped Maple Cream
